Evening Menu

Call to book your table 01249 783030

Menu Served 5.00pm-9.00pm

Snacks & Sharing

Ploughman’s: Pork Pie, Cheddar, Wiltshire Ham, Pickled Onion, Chutney, Celery, Sliced Egg, Crusty Bread £12.00

Vegetarian: Marinated & Pickled Vegetables, Mozzarella, Artichokes, Olives & Hummus (v) £12.00 

Starters

Soup of the Day £6.50

Potato Cake, Buttered Leeks & Poached Egg (v) £7.00

Potted Pork, Pickled Vegetables, Sage & Onion Toast £8.00

Gin & Beetroot Cured Trout, Cucumber & Dill £8.00

Beef Cheek Fritters, Celeriac & Horseradish £8.00

Mains

Lamb Hotpot with Seasonal Vegetables £17.00

Guinea Fowl Supreme, Rosemary Cornmeal & White Wine Sauce £15.50

Pork Cheeks, Braised Lentils, Cider & Tarragon Glazed Carrots £16.00

8oz Rump of Ashdale Beef, Dauphine potatoes, Onion Puree & Chard £18.00

Gurnard Fillet with Wild Rice, Roasted Red Pepper & Almond £16.00

Mushroom & Chestnut Cottage Pie with Seasonal Vegetables (v) £14.00

Ricotta, Chard, Pepper & Walnut Roulade £13.00

Sides

French Fries £3.00
Cauliflower Cheese £3.50
Devilled Onion Rings £3.00
Winter Leaf & Mustard Salad £3.00
Creamed Spinach £3.00

Desserts

Selection of Marshfield Ice Cream £1.95 per scoop
Apple & Plum Crumble, Honey Custard £6.50
Chocolate & Pistachio Tart, Salted Caramel Sauce £3.00
Selection of British Cheese £9.00

 

(v) Vegetarian dishes. If you have any dietary or allergens requirements, please let us know.

Contact Us

For any enquiries or to make a reservation

01249 783030

enquiries@thecastleinn.co.uk